spring has sprung


Roasted Asparagus with citrus and oregano


Butter lettuces with radishes and blueberries


Moroccan beet salad


Roasted cauliflower with spring peas and mango chutney


Arugula and shiitake salad with shaved Tennessee parmesan


Whole roasted spring chicken


Chicken Provencal


Sautéed Chicken Paillard with sherry shallot sauce


Green chili pork posole



spanish cocktail party


pickled shrimp

serrano ham

manchego cheese

marinated olives

marcona almonds



heavy appetizers


grilled veggie platter with roasted garlic aioli

mini quiche

meatballs

mini salmon or crab cakes

mini beef wellington

italian cheese spread with fruit and crackers

hummus with pita chips



vegan/vegetarian


tomato florentine soup

mixed greens with goat cheese, pine nuts and sun-dried cherries

gazpacho

brown rice and seasonal veggie salad

ratatouille with quinoa



new and busy mom package


For the overwhelmed couple, $35 gets you breakfast and supper for the day.  All items come ready to heat. Menus will change with the season.


breakfast options


Indian Spiced Coconut Oatmeal


Polenta Pizza with sun-dried tomatoes, feta cheese and local pork sausage


Steel cut oat, ricotta and egg white pancakes with jam 


Ham and egg cups with sofrito and queso fresca



supper options


Chicken Provencal: chicken braised in red wine with olives, roasted red peppers, onion, carrot and new potatoes



Julia's Meatloaf: individually made with rosemary, kalamata olives and mushrooms with mashed potatoes



Whole Roasted Chicken: a tender young bird roasted with a secret spice mix



Shepherd's Pie: meat traditional or vegetarian



Tofu Veggie Curry with rice



 

menus